Join us in Manor Dining for sumptuous gourmet cuisine and stunning views!

Characterized by the distinctive charm of its heritage architecture, Manor Dining provides a superb culinary experience and an impressive wine list. Led by Swiss Executive Chef, Marcel Kauer, our gifted team never fails to delight the palate while also providing a feast for the eyes with their exquisite presentations.

Featuring a relaxed ambience with inspiring views over Ganges Harbour, Manor Dining offers a selection of tasteful dishes influenced by the freshest ingredients. Our à la carte menu is available seven days a week March 10 – November 5, 2023 with the option to experience the atmosphere of either our classic heritage dining rooms, our oceanside terrace, or our light-filled verandah.

On Sunday April 9, join us for a special three-course Easter dinner. Seatings are available between 5:30 and 7:30pm.

Please call our friendly reception team to book your table.

Enjoy the Seaside Social of appetizers and drinks (at exceptional social-hour prices), including our new hand-crafted cocktails, between 4:00 and 5:00 pm.

Seatings for dinner are available between 5:30 and 8:00 pm, and reservations are required. Please contact our Reception should you wish to dine outside of these hours, we will be happy to make any accommodations we can.