Treat mom to the finest culinary experience in the Southern Gulf Islands.
Celebrate this Mother’s Day with an exclusive three-course meal in our Manor Dining Room on Sunday, May 11, 2019. Prepared by award-winning Executive Chef, Marcel Kauer, and Assistant Executive Chef, Nick Trehearne, our inspired Mother’s Day menu is the perfect way to appreciate the wonderful mothers and grandmothers in your life.
Reservations are required, please call 250-537-2362 to reserve your table.
For guests choosing to stay the night with us, enjoy a special Mother’s Day amenity delivered to your room.